MINI EGG CHOCOLATE BARK

Hi,

So for the this the final of  my Easter bakes,i chose chocolate bark which is incredibly easy.

Ingredients:

• White chocolate
• Mini eggs

Method:

1. First  melt the choclate slowly in a bowl over simmering water.
   
   
   
   
2. Next,spread the chocolate thinly on a silicone surface.
   
3. Finally add crushed mini eggs on top and set until firm in the fridge.
   
   
   
   
4. Finally crack up and enjoy.
   

Thank you for reading.I hope you enjoyed the baking posts this week.

Fiz :D x

MINI EGG COOKIES

Hi,

Ingredients:

• 100g butter
• 100g brown sugar
• 1 egg
• 200g self raising flour
• 1 pack of mini eggs

Method:

1. First preheat the oven to 180c,350F or gas mark 4.
2. Next mix all the ingredients except the mini eggs until a slight dough forms like in the picture you don't want to over mix because then the cookies will rise.
   
3. Next,crush the eggs in a bag with a heavy object like a rolling pin.
   
   
   
   
   
   
   
4. Next,knead the chocolate pieces into the dough.
   
   
   
   
   
   
   
5. Next take gold ball size pieces and squash down.
   
   
   
   
6. Finally add 3 eggs to each and bake for 10 minutes.
   

I hope you enjoyed this and try and  make these,they taste really nice.

Fiz :D x