Wednesday, 1 April 2015

MINI EGG COOKIES

Hi,

Ingredients:
  • 100g butter
  • 100g brown sugar
  • 1 egg
  • 200g self raising flour
  • 1 pack of mini eggs
Method:
  1. First preheat the oven to 180c,350F or gas mark 4.
  2. Next mix all the ingredients except the mini eggs until a slight dough forms like in the picture you don't want to over mix because then the cookies will rise.
  3. Next,crush the eggs in a bag with a heavy object like a rolling pin.


  4. Next,knead the chocolate pieces into the dough.


  5. Next take gold ball size pieces and squash down.

  6. Finally add 3 eggs to each and bake for 10 minutes.
I hope you enjoyed this and try and  make these,they taste really nice.

Fiz :D x

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