MINI EGG CHOCOLATE BARK

Hi,

So for the this the final of  my Easter bakes,i chose chocolate bark which is incredibly easy.

Ingredients:

• White chocolate
• Mini eggs

Method:

1. First  melt the choclate slowly in a bowl over simmering water.
   
   
   
   
2. Next,spread the chocolate thinly on a silicone surface.
   
3. Finally add crushed mini eggs on top and set until firm in the fridge.
   
   
   
   
4. Finally crack up and enjoy.
   

Thank you for reading.I hope you enjoyed the baking posts this week.

Fiz :D x